McCormick Ancho Chile Pepper, Ground, 16-Ounce Plastic Bottle

McCormick Ancho Chile Pepper, Ground, 16-Ounce Plastic Bottle Review

McCormick Ancho Chile Pepper, Ground, 16-Ounce Plastic Bottle Feature

• Sweet, fruity, earthy flavor
• Reddish brown and grown in Mexico
• Sprinkle on top of dishes and sauces
• Dried large chilies, flavor

Use McCormick Ancho Chile Pepper to enhance recipes by adding a sweet, fruity and earthy flavor with mild heat. Ancho is the most used of the dried chiles and is called Poblano when fresh. Ancho Chile Peppers are reddish-brown in color and are grown in the Central Region of Mexico's. The word 'Ancho' translates to English as wide and in its whole form the Ancho Chile Pepper is shaped like a heart. It is one of the largest Chiles. Sprinkle Ancho Chile Pepper on pasta dishes, pizza sauces and tomato based sauces. Shake McCormick Ancho Chile Pepper on tacos, burritos and fajitas for extra flavor. Add Ancho Chile Pepper to salsas, rice, mashed potatoes and homemade bread croutons.

Ancho Chili Powder 2.0oz

Ancho Chili Powder 2.0oz Review

Ancho Chili Powder 2.0oz Feature

• 100% All Natural
• Excellent in Chilis

Ancho Chile Powder is made from grinding whole Anchos, seeds and pod both. Ancho powder is 100% pure to provide an authentic flavor. Grown in Mexico, Anchos are common to Mexican and Southwestern cooking. Anchos have a mild, sweet, fruity flavor. Dried Ancho has a dark, brick red to mahogany color and ranges from 3 to 5 on a heat scale of 1 to 10. Ancho is the most commonly used dried chile in Mexico. An Ancho is a dried Poblano Pepper and often is mislabeled as a Pasilla or Mulato pepper. Anchos can be used as a substitute for Guajillo or Pasilla Negro and visa versa. These chiles have the same heat range and flavor profile. Ancho, Pasilla and Guajillo form the Holy Trinity of chiles used to prepare traditional mole sauces. Approx. Scoville units are 1,000 to 2,000. Suggested Use: Great in sauces, salsa and soups, add directly to the cooking liquid along with other spices. Use in stir fry, or sprinkled over poultry or fish before baking or grilling.

Regal Chili Powder 5 lbs

Regal Chili Powder 5 lbs Review

Regal Chili Powder 5 lbs Feature

• Great value by buying in bulk
• Perfect blend of ingredients

Regal Chili Powder is a mixture of chili peppers salt spices garlic partially hydrogenated soybean oil and silicon dioxide. Regal Chili Powder is primarily used in chili and salsa to add a spicy flavor. This particular blend is the backbone of many Mexican dishes. Chili Powder is also used in Indian cuisine such as curry. It is sold by the 5 lb container. 00312

Vero Mango, Chili Covered Mango Flavored Lollipops, 40 Pieces

Vero Mango, Chili Covered Mango Flavored Lollipops, 40 Pieces Review

Vero Mango, Chili Covered Mango Flavored Lollipops, 40 Pieces Feature

• Please note that the chili coating covers both the candy and the stick
• Vero Mango, Mango Flavored Chili Covered Lollipops
• 16g each, 40 pieces per bag
• Paletas de caramelo macizo cubiertas de chile
• A good source of Potassium and contain beta carotene

Vero Mango lollipops are covered with with a spicy but pleasant flavored powdered chili coating. It is mildly spicy but not hot. The delicious mango flavored candy is waiting inside. Vero Mango has long been a favorite among those who enjoy chili coated candy.

Chef Paul Prudhomme's Magic Seasoning Blends ~ Ground Dried Magic Chiles 7-Pack

Chef Paul Prudhomme's Magic Seasoning Blends ~ Ground Dried Magic Chiles 7-Pack Review

Chef Paul Prudhomme's Magic Seasoning Blends ~ Ground Dried Magic Chiles 7-Pack Feature

• One bottle each of the Ground Dried Magic Chiles (Ancho, New Mexico, Anaheim, Chipotle, Guajillo, Arbol and Pasilla).
• One or more of these chiles are used in many of the recipes from Chef Paul Prudhomme's cookbook, "Fiery Foods That I Love" and many are ingredients in the "Kitchen Expedition" and "Louisiana Tastes" cookbooks.
• Magic Chiles are in their purest forms and contain no essences, oils or extenders.
• Each Magic Chile is packaged in a bottle, ranging in 1.3 to 1.5 ounces.
• Use the Magic Chiles as an addition to your favorite dishes and not as a substitute to the recipe's seasoning portion.

These Ground Dried Magic Chiles are the most commonly used dried chiles in Mexico. They are wonderful additions to soups, sauces and gravies. Use a small amount to add excitement to any dish, even desserts. Adding the milder chiles will provide a pleasant chile flavor without adding heat.

Chef Paul Prudhommes Magic Seasoning Blends has been in business since 1982 when customers from Chef Pauls New Orleans-based K-Pauls Louisiana Kitchen restaurant began asking to take home the chefs unique seasonings. What was once a garage-housed operation has grown to a 50,000 square-foot plant. Currently, Magic Seasoning Blends offers all-natural, MSG free products in sixteen different blends; Magic Pepper Sauce; seven ground, dried Magic Chiles; four Magic Sauce & Marinades; and several cookbook gift-packs. With the exception of Pizza & Pasta seasonings and the sauce/marinades, all products are certified Kosher.

New Mexico / Anaheim Chile Powder - 18 Oz Jar Each

New Mexico / Anaheim Chile Powder - 18 Oz Jar Each Review

New Mexico / Anaheim Chile Powder - 18 Oz Jar Each Feature

• Made from grinding whole, New Mexico chiles, seeds and pod both
• 100% pure to provide an authentic flavor
• Made from chile that has a thin flesh with an earthy chile flavor with tones of wild cherries

New Mexico Chile Powder is very easy to use. Use in stir fry, or sprinkled over poultry or fish before baking or grilling. Spritzing popped popcorn with water and then tossing with a bit of Chile Powder is a great and different snack.

Williams Chili Seasoning Bulk Mix 18 oz

Williams Chili Seasoning Bulk Mix 18 oz Review

Williams Chili Seasoning Bulk Mix 18 oz Feature

• Chili seasoning mix
• 18 ounce jar
• Makes 85 servings based on 1/4 lb meat per serving
• Seasons 20-22 lbs of meat

Chili seasoning mix. Great bulk seasoning mix.

Gebhardt Chili Powder 6pk

Gebhardt Chili Powder 6pk Review

Gebhardt Chili Powder 6pk Feature

• An original Texas favorite since 1896
• Create your own tex-mex chili today
• 6/3 oz easy scoop bottles

An original Texas favorite since 1896. Create your own tex-mex favorites today!

Los Chileros Chile Ancho Powder, 3-Ounce Packages (Pack of 6)

Los Chileros Chile Ancho Powder, 3-Ounce Packages (Pack of 6) Review

Los Chileros Chile Ancho Powder, 3-Ounce Packages (Pack of 6) Feature

• Pack of six, 3-ounce (total of 18-ounce)
• All natural
• Recipe on back

Los Chileros Chile Ancho Powder is one of the three key chiles the holy trinity used in traditional mole sauces. Has a sweet taste with a mild, fruity flavor. Sometimes used in place of chile mulato.

Piment d'Espelette - Red Chili Pepper Powder from France 1.4oz

Piment d'Espelette - Red Chili Pepper Powder from France 1.4oz Review

Piment d'Espelette - Red Chili Pepper Powder from France 1.4oz Feature

• Espelette pepper (French: Piment d'Espelette; Basque: Ezpeletako biperra)
• Variety of pepper that is cultivated in the French commune of Espelette, Pyrénées-Atlantiques
• Traditionally the northern territory of the Basque people.
• In 2000, it was classified as a AOC (Appellation d'Origine Controlee, meaning the name is protected)
• Imported from France

The plant, originally from Mexico and to a lesser extent South America, was introduced in France from the New World around the 16th century. After first being used medicinally, it has since become popular for preparing condiments and for the conservation of meat and ham. It is now a cornerstone of Basque cuisine, where it has gradually replaced black pepper and it is a key ingredient in piperade. AOC espelette peppers are cultivated in the following communes: Ainhoa, Cambo-les-Bains, Espelette, Halsou, Itxassou, Jatxou, Larressore, Saint-Pée-sur-Nivelle, Souraïde, and Ustaritz. It is harvested in late summer and, in September, characteristic festoons of pepper are hung on balconies and house walls throughout the communes to dry out. An annual pepper festival, attracting some 20,000 tourists, is held in October.

Badia Chili Powder, 9-Ounce (Pack of 6)

Badia Chili Powder, 9-Ounce (Pack of 6) Review

Badia Chili Powder, 9-Ounce (Pack of 6) Feature

• Pack of six, 9-Ounce (Total of 54-Ounces)
• Badia Chili Powder
• Used in the cuisine typical of the Mexican border region
• Packed in USA

Badia strives to be the strongest ethnic line of spices in the marketplace. Badia has the most competitive prices and an exceptional selection of products for consumers to choose from. With Badia, their strongest commitment is great cutomer value

Durkee Chili Powder Medium, 16-Ounce Containers (Pack of 2)

Durkee Chili Powder Medium, 16-Ounce Containers (Pack of 2) Review

Durkee Chili Powder Medium, 16-Ounce Containers (Pack of 2) Feature

• Pack of two, 16-ounce containers(total of 32-ounces)
• A mild blend of chili peppers, spices, salt and garlic
• Orangish, red in color and has a sweeter chile flavor with not as many roasted/toasted notes

Durkee chili powder medium, 16-ounce containers (pack of 2) is a mild blend of chili peppers, spices, salt and garlic. This product is orangish, red in color and has a sweeter chile flavor with not as many roasted/toasted notes.

Simply Organic Organic Chili Powder ( 1x2.89 OZ)

Simply Organic Organic Chili Powder ( 1x2.89 OZ) Review

Simply Organic Organic Chili Powder ( 1x2.89 OZ) Feature

• Kosher
• 1x2.89 OZ

Simply Organic 1X 2.89 Oz Organic Chili Powder Use The Kick Of Chili Pepper (With Or Without An Added Array Of Complimentary Spices) To Create Lively Mexican Or Tex-Mex Fare. Or Experiment With Each Variety (And In Unexpected Places) To Keep Everyone On Their Toes.: Kosher (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.)

Pasilla Negro Chili Powder - 2.50 Ounce Jar

Pasilla Negro Chili Powder - 2.50 Ounce Jar Review

Pasilla Negro Chili Powder - 2.50 Ounce Jar Feature

• Pure chili powder - Medium Heat
• No added salt
• Gluten & Sugar Free
• Kosher

The pasilla or pasilla negro chili in its fresh form is the chilaca chili. When dried, the long and narrow, dark green chilaca's hue becomes a blackish-brown color. It is typically ground and used for sauces. Our pasilla negro chili has a Scoville level of between 5,000 and 15,000 units and is considered medium-hot. The earthy flavor of this powder compliments chicken, duck, seafood, lamb, mushrooms, garlic, fennel, honey, oregano and fruit.

Chef Paul Prudhomme's Magic Seasoning Blends ~ Arbol Ground Dried Magic Chile, 1.3-Ounce Bottle

Chef Paul Prudhomme's Magic Seasoning Blends ~ Arbol Ground Dried Magic Chile, 1.3-Ounce Bottle Review

Chef Paul Prudhomme's Magic Seasoning Blends ~ Arbol Ground Dried Magic Chile, 1.3-Ounce Bottle Feature

• Chile de Arbol is slender in appearance but gives that immediate heat with a touch of acidic, smokey flavor.
• This chile is used in many of the recipes from Chef Paul Prudhomme's cookbook, "Fiery Foods That I Love" and many are ingredients in the "Kitchen Expedition" and "Louisiana Tastes" cookbooks.
• Magic Chiles are in their purest forms and contain no essences, oils or extenders.
• Packaged in a 1.3 ounce bottle.
• Use the Magic Chiles as an addition to your favorite dishes and not as a substitute to the recipe's seasoning portion.

These Ground Dried Magic Chiles are the most commonly used dried chiles in Mexico. They are wonderful additions to soups, sauces and gravies. Use a small amount to add excitement to any dish, even desserts. Adding the milder chiles will provide a pleasant chile flavor without adding heat.

Chef Paul Prudhommes Magic Seasoning Blends has been in business since 1982 when customers from Chef Pauls New Orleans-based K-Pauls Louisiana Kitchen restaurant began asking to take home the chefs unique seasonings. What was once a garage-housed operation has grown to a 50,000 square-foot plant. Currently, Magic Seasoning Blends offers all-natural, MSG free products in sixteen different blends; Magic Pepper Sauce; seven ground, dried Magic Chiles; four Magic Sauce & Marinades; and several cookbook gift-packs. With the exception of Pizza & Pasta seasonings and the sauce/marinades, all products are certified Kosher.

White Chili Powder - 3.5oz

White Chili Powder - 3.5oz Review

White chili powder is used to flavor many dishes throughout the world such as Southern India, Vietnam, Indonesia and other Asian countries. It is widely used for its aroma and flavor in cuisines and also in traditional medicinal systems including aromatherapy and other methods.

Also available in whole red chilis, regular red chili powder, extra hot red chili powder and extra hot red chili powder reshampatti.

Tones-Southwest Chipotle Seasoning - 21 oz

Tones-Southwest Chipotle Seasoning - 21 oz Review

Tones-Southwest Chipotle Seasoning - 21 oz Feature

• Flavorful smoky Chipotle Peppers with onion, garlic and spices to provide authentic southwest flavor
• Classic blend of flavors
• Certified kosher product

Flavorful smoky Chipotle Peppers with onion, garlic and spices to provide authentic southwest flavor. Sprinkle on pork, beef, or chicken, or add to chili or baked beans.